Posted on Nov 19, 2022
Combo E Platter
- Fannie MMy family and I have been going to Sushi Gio since they opened. The owners are very friendly and are always accommodating. On our last visit my 8 year old daughter wasn’t feeling well (car sick) but she wanted to stop by and eat there. The chef and his son Jim were very kind and tried to make my daughter feel better and offered her a kid’s Japanese drink. My daughter felt better, ate her favorite shrimp tempura and dumplings and was a happy kid after. Overall, I highly recommend Sushi Gio not only because they have great food but also because they are great owners. They will go above and beyond for their customers. They care about their customers!
- Tiberius DI almost don't want to write this review because selfishly I want to keep this gem of a sushi restaurant all to myself but I guess they deserve all the ⭐ stars! The quality of the food is top notch! I usually like a few things on the menu of any restaurant but I honestly have not ate anything here that I don't like. I eat a lot of 🍣 sushi and consider myself a foodie so it's rare to find such quality. The chef is superb and super generous with the sushi and fish portions. Him and his wife (works in the kitchen) owns the place and the pride of ownerships shows in the quality. Jim our server is the chef's son and is super polite and loves what he does. Best of all, their menu prices are very reasonable. We eat here about 2-3x a week. My kids love it and the wife approves the fish which is good for lowering my bad cholesterol. Go here and you will agree and give them grace if it takes a while for food since it's just the family working there and they do their best!! Foodie approved! 🌟
- Ben SThe interior looks inviting. The walls have Japanese art. A TV on the back wall showing a Japanese series. The background music is Japanese pop on low volume. The place has only 15 seats, but tastefully decorated. We must re-visit for a dine-in. We ordered take-out. Vegetable tempura for appetizer. Delicious. We ate it so fast, I forgot to take a photo of it! For the main course, we had a Fire Roll and a Salmon Torched Roll. Look at their menu to see what they are. We love salmon. Everything was fresh and delicious. The chef makes everything fresh. A delayed delivery can ruin the freshness for you. I liked Sushi Gio. My photos don’t do justice to the dishes. Presentation is fundamental to Japanese cuisine. We are coming back. Then I can post photos of their dishes in a proper context.
|Mon:||11:00 AM – 2:30 PM, 5:00 – 9:00 PM|
|Thu:||11:00 AM – 2:30 PM, 5:00 – 9:00 PM|
|Fri:||11:00 AM – 2:30 PM, 5:00 – 9:00 PM|
|Sat:||11:00 AM – 2:30 PM, 5:00 – 9:00 PM|
|Sun:||12:30 – 8:30 PM|